Thank you for all your lovely comments on my recent post and for welcoming me back into the 'blogging fold' again
I spent yesterday afternoon doing a bit of batch cooking. I do this once or twice a week and love that I can just dip into my freezer at any time and pull something out at a moments notice and heat it up within minutes.
Chilli con Carne
Sliced potato topped fish bake
Lasagne - enough for six (friends round for supper soon)
Bye for now, Px
It's good to see you back. That batch cooking looks wonderful and it must be good to just take something out of the freezer when you don't feel like cooking.Unfortunately our freezer is too small! It must be a good way if keeping warm on a cold day too! Sarah x
ReplyDeleteI love a bit of batch cooking myself, I think of them as home made ready meals! Having a few meals in the freezer is such a help isn't it. Hope you enjoy your lasagne and your friends company!
ReplyDeleteHello Patricia, Everything looks so good, especially that Lasagne, Yum :) Oh, and your range or cooker is gorgeous. They don't make them that nice here in the USA. It's great to see you blogging again.
ReplyDeleteKeep Smiling!
Connie :)
You are a star cook, Pat. I'd love to try that fish pie - never did find one in London! Happy cooking ... and blogging xx
ReplyDelete